Chicken, Broccoli and Mushroom Stir-fry
First you have to marinade the chicken in teryaki sauce and calamansi (lemon) for 20 minutes or more. You can use that 20 minutes to fold clothes or like what I did, I ate dinner.
As always, start off with EVOO and garlic. I wanted it a bit spicy so I added two chopped fresh chillis as I sautéd the garlic.
Cover for 2 minutes then add your onions.
Portion into containers with brown rice and red quinoa and voila! Lunch (for tomorrow) is ready!
Thia is me having my lunch now and writing this.